• CREAM OF CRAB | 6 | 9.50
• jumbo lump, cream, brandy

• CHEF RAY'S SNAPPING TURTLE | 6 | 9.50
• tomato, sherry, hard boiled eggs

• SOUP OF THE DAY | Priced Daily
• chef's choice

• TAVERN HOUSE SALAD | 6.50 / 11
• field greens, cucumbers, heirloom tomatoes, shaved red onion, crumbled gorgonzola, balsamic vinaigrette [GF]

• TAVERN CAESAR | 6.50 | 11
• crisp romaine, shaved parmesan, focaccia croutons, caesar dressing [g]

• FRIED CHICKEN & WATERMELON SALAD | 15
• red acres farms baby lettuce, feta, spiced pecans, white balsamic vinaigrette [GF]

• SPICY GRILLED SRIMP SALAD | 17
• cantaloupe, cucumber, feta, toasted almonds, basil, champagne vinaigrette [GF]

• FRIED CHICKEN & WATERMELON SALAD | 15
• red acres farms baby lettuce, feta, spiced pecans, white balsamic vinaigrette [GF]

• SAUTEED CHICKEN SALAD | 15
• baby greens, heirloom tomatoes, euro cucumbers, green beans, mushroom sauce, shallot vinaigrette [g]

• BUTTER LETTUCE SALAD | 11
• figs, blue cheese, breakfast radish, spiced pecan, bourbon vinaigrette [g]

• GRILLED BEEF SALAD | 16
• kalamata tomato relish, pecan bacon, crumbled bleu cheese, avocado, pickled onion, toasted cumin vinaigrette [GF]

• GRILLED CHICKEN COBB SALAD | 16
• chopped salad greens, tomato, crispy bacon, hard boiled egg, pickled red onion, avocado, bleu cheese [GF]

• TRIPLE THREAT | 16
• tuna salad, chicken salad and egg salad [GF]

• SALAD ENHANCEMENTS
• shrimp 7.50 | salmon 7.50 | chicken 7 | crab cake 13

• TRIO OF CHEESES | 16
• artisanal cheese selection, wildflower honey, assorted pickles, crisps [g]

• JERSEY LAVASH | 12
• heirloom tomatoes, pecan smoked bacon, mozzarella, grilled corn, balsamic reduction

• SEARED AHI TUNA | 16
• seaweed salad, wasabi, asian glaze, ginger [g]

• BLUE BAY MUSSELS | 13
• white wine, crispy capers, roasted tomatoes, basil, parmesan [g]

• FRIED GREEN TOMATOES | 12
• blue crab, bacon jam, aioli [GF]

• FLASH FRIED CALAMARI | 14
• banana peppers, sweet and sour dipping sauce

• EASTERN SHORE CRAB & ARTICHOKE DIP | 14
• jumbo lump, artichokes, spinach, cheddar [g]

• RICK'S REUBAN | 14
• grandma's sauerkraut, fried oysters, gruyere, thousand island, marbel rye

• SOUTH OF THE BORDER | 14
• blackened chicken breast, pico de gallo, avocado, jalapeno monterey jack cheese, dijonnaise, torta roll

• GOBBLER | 13
• all natural ground turkey, swiss, lettuce, cranberry chutney

• THE MARYLANDER | 18
• maryland jumbo lump crab salad, tomatoes, shallot vinaigrette, soft split roll, butter lettuce

• BIG EASY | 16
• blackened shrimp, coleslaw, brioche

• RAFTER | 13
• turkey, brie, raspberry chipotle aioli, field greens, wheat

• JW'S EBLT | 13
• applewood smoked bacon, romaine, tomato, fried egg, garlic mayo, brioche

• UNDER THE SEA | 16
• grilled ahi tuna, fennel, olive tapenade, arugula, aioli, lemon vinaigrette, ciabatta*

• TAVERN BURGER | 15
• lettuce, tomato, onion, pickle, choice of cheese, brioche, fries

• TUSCANY | 12
• roasted portobello mushrooms, san marzano tomatoes, baby spinach, mozzarella

• PRIME TIME | 17
• prime rib, boursin, caramelized onion, lettuce, tomato, horseradish cream, brioche roll

• THE GODFATHER | 14
• fried chicken breast, oven roasted tomato, arugula, asiago, balsamic, torta roll

• THE COPENHAGEN | 14
• liverwurst, red onions, champagne mustard, rye

• LOWER EAST SIDE | 12
• warm pastrami, egg salad, russian dressing, toasted marble rye

*Gluten free bread available upon request for all sandwiches

• FISH OF THE DAY | Priced Daily
• chef's choice

• STEAK FRITES | 20
• 8oz. bistro tender, fries, baby greens, maitre d' hotel butter [g]

• DANIEL'S MEATLOAF | 17
• family recipe, garlic mashed potatoes, asparagus, red wine jus

• CRAB CAKE | 18
• atop greens or a roll with lettuce, tomato, remoulade

• DEEP DISH QUICHE | 17
• marinated mushrooms, baby greens, red pepper coulis