EASTERN SHORE CRAB & ARTICHOKE DIP | 16

jumbo lump, artichokes, spinach, cheddar, crostini, grilled naan [g]

CHARCUTERIE | 23

assorted meats and cheeses, pickled vegetables, accoutrements [g]

SEARED AHI TUNA | 16

seaweed salad, wasabi, asian glaze, ginger [g]

HUNTERS' SCOTCH EGG | 14

duck egg, sausage, yellow frisee, arugula, apples, pecans, lingonberry dressing [gf]

DUCK & WAFFLES | 14

duck confit, creamed wild mushrooms, sweet potato waffle

CRISPY PIEROGIES | 15

chopped beef brisket, caramelized onion, sauerkraut, sour cream

CRAZY CAJUN MUSSELS | 15

onion, garlic, tomato, chili, lemon, beer, crostini [g]

CIABATTA TOWER | 14

served with gorgonzola fondue

TAVERN FLATBREAD BBQ | 12

pulled chicken, mascarpone, monterey jack, pickled onions, frisee salad