Dinner Entrees

  • HUNTERS' CRAB CAKES | 21 single / 38 double
  • jumbo lump cake, vegetable du jour, potatoes [gf]
  • CREEKSTONE PETITE FILET | 35
  • salsify, wild mushrooms, roasted fingerling potatoes, cippolini onions, mushroom worcestershire sauce * [gf]
  • ADD crab cake 14 | fried oysters 12 | grilled shrimp 9
  • CRISPY SKIN CHESAPEAKE ROCKFISH | 32
  • butternut squash flan, vegetable noodles, green curry sauce [gf]
  • WHOLE BRONZINO | 35
  • tri-colo quinoa, greek olives, artichokes, basil vierge [gf]
  • KUROBUTA PORK CHOPS 14 oz | 28
  • grilled, red lentils, apple cider braised cabbage, spaetzle [g]
  • GRILLED DAY BOAT SCALLOPS | 34
  • lemongrass broth, pad thai noodles, shiitakes, baby carrots, spring onions, watercress
  • GRILLED PRIME NEW YORK STRIP | 45
  • 12 oz. creekstone, sauteed spinach, lobster mac and cheese, steak sauce
  • DANIEL'S MEATLOAF | 17
  • family recipe, garlic mashed potatoes, asparagus, red wine jus [gf]
  • CHICKEN OSCAR | 28
  • hunters' tavern style, crab, leeks, gruyere, roasted brussels, hollandaise sauce
  • ROASTED BUTTERNUT SQUASH STEAKS | 24
  • wilted spiced kale, toasted pumpkin seeds [gf]