BRUNCH ENTREES

  • AVOCADO TOAST| 14
  • sunny side up eggs, toasted sourdough, avocado, everything seasoning, jalapeno honey drizzle
  • EGGS YOUR WAY | 11
  • two eggs, choice of bacon, sausage or scrapple, home fries, toast
  • CRAB BENEDICT| 20
  • crabby paddy's, poached eggs, hollandaise sauce, served with side salad
  • SMOKED SALMON BENEDICT | 19
  • smoked salmon, poached eggs, choron sauce, served with side salad
  • DEEP DISH QUICHE | 16
  • marinated mushrooms, baby greens, red pepper coulis
  • DELMARVA OMELET | 13
  • three farm fresh eggs, shaved virginia ham, maryland crab, baby spinach, cheddar cheese hash browns
  • SHORE BOYZ OMELET | 15
  • roasted mushrooms, spring onions, aged swiss, served with side salad
  • LEMON RICOTTA PANCAKES | 12
  • blueberries, vermont maple syrup, side of bacon or sausage
  • ELVIS WAFFLES | 15
  • traditional belgium waffle smeared with peanut butter, sliced bananas, "real" maple syrup served with a side of bacon
  • STEAK & EGGS | 18
  • petite bistro tender, eggs over easy, bernaise sauce, hash browns
  • CREAMED CHIPPED BEEF | 14
  • biscuits
  • BRUNCH SIDES | 3 each
  • Choice of Bacon, Sausage or Scrapple